Whiskey Sour

Whiskey Sour

Ingredients

  • 2 ounces bourbon
  • ¾ ounce fresh lemon juice
  • ¾ ounce simple syrup
  • ½ orange wheel (for serving)
  • Maraschino cherry (for serving)

Directions

  1. Combine bourbon, lemon juice, and simple syrup in a cocktail shaker.

  2. Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.

  3. Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass filled with ice. Garnish with orange wheel and cherry.

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