Ingredients
- 37 1/2 ml Tequila
- 12 1/2 ml Crème de Cassis
- 12 1/2 ml Lime Juice
- Ginger Beer
Directions
- Pour the tequila, cassis, and lime juice into a cocktail shaker filled with ice.
- Shake well.
- Strain into a Collins glass filled with ice.
- Top with ginger beer.