Chris F. Nicholson

Oreo Frappe



  • 1/4 cup Full-fat milk
  • 3 scoops Vanilla ice-cream
  • 1/4 teaspoon Instant coffee powder
  • 10-12 Ice-cubes
  • 1 tablespoon Chocolate chips
  • 2 tablespoons Chocolate sauce
  • Whipping cream


  1. Add all the above ingredients except the whipping cream in a blender.
  2. Blend for 20 to 25 seconds or until all of it forms a thick paste.
  3. Pour into a glass and top it up with some whipping cream using a piping bag.
  4. Add some crushed Oreos and chocolate sauce on top.
  5. Serve immediately!

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