Chris F. Nicholson

Pomegranate Margarita

pomegranate-margarita.html

Ingredients

  • 2 cups Pure pomegranate juice
  • 1 cup Fresh squeexed lime juice
  • 3/4 cup tequila
  • 3/4 cup Cointreau or Triple Sec
  • 3 cups Ice
  • 1/2 cup pomegranate seeds, for garnish
  • 2 Lime wedges, for garnish

Directions

  1. In a pitcher, add pomegranate juice, lime juice, tequila, and Cointreau (or Triple Sec) and mix well until combined.
  2. Taste and adjust if needed (more juice, more lime, more tequila, etc.
  3. Divide among ice filled glasses, and garnish with pomegranate seeds and lime wedges.
  4. Serve at once.

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