Royal Milk Tea



  • 3/4 Cup Water
  • 2 heaping tsp black tea leaves
  • 1/2 Cup Milk


  1. Bring water to a boil over medium-high heat.
  2. Add your black tea leaves, reduce the heat and let leaves simmer for 1 and a half minute to 2 minutes.
  3. Add milk.
  4. When the tea is about the boil, remove from the heat and run it through a tea/ mesh strainer.
  5. Pour it into a fancy cup and enjoy.

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