Chris F. Nicholson

Whiskey Boulevardier

whiskey-boulevardier.html

Ingredients

  • 1 1/2 oz Whiskey
  • 3/4 oz Sweet Vermouth
  • 3/4 oz Aperol
  • orange peel for garnish

Directions

  1. Fill a mixing glass with ice.
  2. Add whiskey, vermouth, and aperol.
  3. Stir until chilled and strain into cocktail glass.
  4. Garnish with orange peel.

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