Chris F. Nicholson

Whisky Sour

whisky-sour.html

Ingredients

  • 2 parts bourbon
  • 1 part lemon juice
  • 1/2 part sugar syrup
  • 1/2 part egg white
  • Cubed ice

Directions

  1. Put ice and all of the ingredients into a shaker and shake hard for about 20 seconds to chill the liquid really well.
  2. Strain the mix into a glass filled with ice and garnish with the cherry and orange slice.

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